Hoffman House Restaurant Menu |
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Starters | Chicken Specialities | |||
| Fondue Swiss or Beer | $6 | Served with vegetable and choice of potato, rice. fries or pasta and soup or salad | |||
| add german sausage | $2 | Blue Moon half $10 full $13 | |||
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Sweet Cajun Shrimp | $6 | Stuffed w/ mushrooms, spinach & bleu cheese, topped w/hollindaise | ||
| Boneless Chicken Wings | $6 | Hoffman Chicken half $10 full $13 | |||
| Spicy or BBQ | Lightly breaded and sautéed, stuffed with lemon dill chevre and fresh herbs | ||||
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Cheesy Bread | $4 | Greek Chicken half $10 full $13 | ||
| Prime Rib Friday Nights | Stuffed w/artichoke hearts, spinach & cream cheese over penne pasta | ||||
| Roasted Garlic Chicken half $10 full $13 | |||||
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Steaks, Ribs & More Served with vegetable and choice of potato, rice. fries or pasta and soup or salad |
Served over linguine | |||
| 3 Cheese Chicken half $10 full $13 | |||||
| Cheddar & mozzarella served over linguine with marinara and parmesan | |||||
| 6oz Elk Steak-locally farm raised | $16 | ||||
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6 oz Filet | $16 | Seafood and Fish | ||
| 10oz Rib Eye | $15 | Served with vegetable and choice of potato, rice. fries or pasta and soup or salad | |||
| 10oz New York | $15 | Pacific Salmon | $14 | ||
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5 oz Sirloin | $10 | Snapper | $13 | |
| 7 oz Sirloin | $12 | with a roasted garlic sauce with shrimp | |||
| 1/4 Rack Pork Ribs | $13 | Shrimp Dinner over linguine | $14 | ||
| 1/2 Rack Pork Ribs | $15 | Cajun Catfish one filet $10 two filets $13 | |||
| Country Fried Steak-with sausage gravy | $10 | ||||
| German Sausage (2) | $ 9 | We are proud to use the finest local ingredients in our dishes. | |||
| Add Shrimp to any Steak | $4 | Trans fat free since June of 2007 | |||
| Add mushrooms, onions, bleu | Specialty dietary needs? No Problem. | ||||
| cheese or roasted garlic | $ .50 | Ask your server for suggestions. | |||
| Pasta | Burgers | ||||
| Served with soup or salad and garlic bread | Served with chips or fries | ||||
| Great Shrimp Caper | $12 | Substitute soup or salad $1.00 | |||
| Capers, artichoke hearts, shrimp & pesto alfredo | Substitute a sirloin burger for $1.00 | ||||
| 1/3 pound Burger | $6 | ||||
| Cajon Seafood Pasta | $14 | -mayo, lettuce, tomato, onion | |||
| Shrimp, clams & fish sauteed w Cajun seasoning | Cheeseburger | $6.50 | |||
| Linguine Alfredo | $ 8 | -mayo, lettuce, tomato, onion | |||
| with chicken | $10 | Bacon Swiss Burger | $7 | ||
| with shrimp | $11 | -mayo, lettuce, tomato | |||
| with sausage | $10 | Monster Burger | $8 | ||
| Dennis' Special | $11 | BLT and fried egg, mayo, lettuce, tomato, onion | |||
| Chicken, artichoke hearts, roasted red peppers in a smoke tomato cream sauce | Teriyaki Burger or chicken | $8 | |||
| Steamer Clam Pasta | $10 | Pineapple, swiss, lettuce, tomato | |||
| Served over linguine in a garlic butter sauce | Patty Melt | $7 | |||
| Pasta Florentine | $10 | -swiss, 1000 island, grilled onions | |||
| Artichoke hearts, roasted red peppers, mushrooms, red onions, spinach in roasted garlic cream sauce | Blue Foccacia Burger | $7 | |||
| -balsamic mayo, bleu, grilled onion | |||||
| Portobello Mushroom Rovioli | $11 | Ric's Burger | $7 | ||
| Served in a smoked tomato cream sauce | Mushrooms, onions, BBQ sauce, mayo, and provolone | ||||
| Spaghetti w/ marinara | $ 7 | Add a topping | $ .75 | ||
| with meatballs | $ 9 | bacon, mushrooms, onions, cheddar, swiss, provolone, blue cheese, brie, pineapple or egg | |||
| with sausage | $ 9 | ||||
| Salads & Soup | Sandwiches | ||||
| Caesar | $ 8 | Served with choice of soup or salad or fries | |||
| with chicken | $10 | Chicken Amazing | $8 | ||
| with shrimp | $11 | Brie, Grilled onion, roasted peppers | |||
| with steak | $12 | Balsamic Chicken | $8 | Chefs Choice | $ 9 | Provolone, grilled onion, roasted peppers |
| Turkey, egg, cheddar cheese, onion, tomato | Grilled Tuna | $8 | |||
| Chicken Salad - grilled or fried | $10 | Tune, curry mayo, red onion, Swiss cheese | |||
| Cheddar cheese, onion, mushrooms, carrots | Veggie Wrap | $7 | |||
| Hoffman Cobb | $10 | Herb spread, onions, artichoke hearts, mushrooms, mixed greens | Blue cheese, onion, mushrooms, egg, carrots, artichoke hearts | with chicken or turkey | $9 |
| with steak-5oz sirlion | $11 | ||||
| House Salad | $ 3 | German Sausage Sandwich Roll | $7 | ||
| Cup of Soup | $2.50 | Prime Rib sandwich | $9 | ||
| Bowl of Soup | $3.50 | Served open faced with brown gravy | |||
| Cup of Chowder-Friday's only | $3.50 | French Dip | $7 | Bowl of Chowder-Friday's only | $4.50 | Turkey sandwich- on sourdough | $7 |
| Cup of soup & house salad | $5 | Tuna | $7 | ||
| Bowl of soup & house salad | $6 | light curry mayo w/ artichoke hearts | |||
| Bowl of chowder & house salad | $7 | Roast Beef | $7 | ||
| on rye w/ light horseradish mayo | Desserts | Soup & 1/2 Sandwich | $6 | ||
| Marion Berry Cobbler-homemade | $5 | (turkey, roast beef, tuna) | |||
| Mini | $2.50 | Salad & 1/2 Sandwich | $6 | ||
| Apple Cobbler-homemade | $5 | (turkey, roast beef, tuna) | |||
| Mini | $2.50 | Ala Mode | $1 | Side Dishes | $2 |
| Mini | $ .50 | Red Potatoes | |||
| Decadent Chocolate Cake | $5.50 | Rice | |||
| Crème Brule | $4.50 | French Fries | |||
| Bread Pudding | $4 | Pasta | Chocolate Sundae | $3 | Chef's Vegetable |
| Beer by the Bottle | Beverages (refills) | ||||
| Bud Light | $2.75 | Pepsi, Diet Pepsi, Dr. Pepper | |||
| Coors Light | $2.75 | Root Beer or Sierra Mist | $1.85 | Corona | $3 | Cold Milk (no refills) | $1.85 |
| Widmer Hefeweizen | $3 | Strawberry Lemonade | $2.25 | ||
| Fat-Tire Amber Ale | $3 | Lemonade | $1.85 | ||
| O'Douls - non alcoholic | $3 | Iced Tea | $1.85 | ||
| Rogue Mocha Porter | $3.50 | Fresh Brewed Coffee | $1.85 | Wardsteiner - German | $3.50 | Hot Tea | $1.85 |
| French Press (serves 2-3) | $4.50 | ||||
| Deb's Special blend | $5 | ||||
| Mikerita | $3.50 | House Wines by the Glass | |||
| Mikes Crantini | $3.50 | Riesling | $6 | ||
| Mikes Screwdriver | $3.50 | White Zinfandel | $5 | ||
| Mikes Lemon Drop | $3.50 | Chardonnay | $5 | ||
| Grolsh - Holland | $4 | Cabernet | $5 | ||
| Merlot | $5 | ||||
| Ask about our Early
Bird Menu Available from 3 to 6 pm |
Pinot Noir | $6.50 | |||
| Not sure what to try? | |||||
| Ask your server about a Red or White Flight. | |||||
| We Provide Full Service Catering | |||||
| Hoffman House Restaurant 523 E. Main St. P.O. Box 172 Molalla, OR 97038 Phone: 503-829-2640 Email: hoffmanhouse@molalla.net |
Hours:
Monday - Thursday: 11:00 am to 8 pm Friday - Saturday: 11:00 am to 9 pm
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